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P-29, r. 1 - Regulation respecting food

Section 7.3.2
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7.3.2. Exclusive right to salvage: Salvaging of inedible meat may be done solely by the operator of a dismembering plant or by a salvager.
Notwithstanding the first paragraph, the salvaging of sheep or goat inedible meat may be carried out by the operator of an elimination site or by a person carrying out the collection or removal of residual materials to be shipped solely to an elimination site.
R.R.Q., 1981, c. P-29, r. 1, s. 7.3.2; O.C. 854-98, s. 13; O.C. 477-2010, s. 1; O.C. 1463-2022, s. 6.
7.3.2. Exclusive right to salvage: Salvaging of inedible meat may be done solely by the operator of a dismembering plant or by a salvager.
Notwithstanding the first paragraph, the salvaging of sheep or goat inedible meat may be carried out by the operator of an elimination site or by a person carrying out the removal of waste to be shipped solely to an elimination site.
R.R.Q., 1981, c. P-29, r. 1, s. 7.3.2; O.C. 854-98, s. 13; O.C. 477-2010, s. 1.
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